APPETIZERS
(available for lunch and dinner) |
SAMOSA
Mildly spiced vegetable turnover. |
Veg
$2.50
Meat
$2.95
|
|
PAKORAS
Deep fried vegetable fritters.. |
$2.50 |
PAPADUM
Crisp, spicy lentil flour wafers. |
$1.95 |
|
CHICKEN PAKORA
Pieces of tandoori chicken dipped in a spiced chick pea
flour batter and deep fried.. |
$4.50 |
MIXED APPETIZER
Selection of above appetizers along with Malai Seekh
Kabab. (Serves 4 people)
1/2 Order $8.95 |
$11.95
|
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|
|
INDIAN BREADS
(available for lunch and dinner)
|
NAAN
Leavened bread freshly baked in the Tandoor. |
$1.75 |
|
ROTI
Unleavened whole wheat bread baked in the Tandoor. |
$1.75 |
POORI
Deep fried whole wheat bread. |
$1.75 |
|
BATURA
Deep fried white flour bread. |
$1.75 |
STUFFED PARATHA
Whole wheat bread, stuffed with peas and potato
and baked in the Tandoor. |
$2.95 |
|
PARATHA
Whole wheat buttered bread baked in the Tandoor. |
$1.95 |
KHEEMA PARATHA
(KHEEMA NAAN also available) Whole wheat buttered
bread stuffed with spiced ground meat. |
$3.95 |
|
ONION KULCHA
Leavened bread stuffed with spiced onion and corainder and baked in the Tandoor. |
$2.95 |
KABULI NAAN
Naan stuffed with cashews and raisins. |
$2.95 |
|
SHRIMP PARATHA
Whole wheat buttered bread stuffed with spiced
diced shrimp. |
$3.95 |
PANEER KULCHA
Naan stuffed with our own fresh cheese, onions
and coriander. |
$2.95 |
|
GARLIC NAAN
Naan spiced with garlic. |
$1.95 |
SOUP
(available for lunch and dinner)
|
MULLIGATAWNY
A traditional Indian soup of pureed lentils, flavored
with spices and garnished with rice and fresh coriander. |
Small
$2.75
Large
$4.95 |
|
|
|
LUNCH MENU
11:30am - 2:00pm Monday - Saturday |
Tandoori Cuisine
All entrees served with mulligatawny soup and salad. |
RESHMI KABAB
Boneless pieces of chicken marinated in a ginger garlic
paste, cooked in the Tandoor, and served on rice. |
$8.50 |
|
FISH TIKKA
Boneless tuna filet marinated in Tandoori marinade
and then cooked in the Tandoor. |
$9.95 |
CHICKEN TIKKA NAAN
Tandoori boneless chicken served with shredded
salad on Naan bread. |
$9.95 |
|
TANDOORI CHICKEN
Tender chicken marinated in yogurt and fresh
ground spices, then cooked in the Tandoor.
|
Full
$13.95
1/2
$7.50
|
ROTI SEEKH KABAB
Spiced minced meat kabab cooked on a skewer, served
rolled in roti bread. |
$9.95 |
|
|
|
Vegetarian Specials -
$7.95
All entrees served with mulligatawny soup and salad. |
GOBI MASALA
A curry of caulflower and potatoes, served with rice. |
$7.95 |
|
VEGETABLE KATI KABAB
Spicy mixed vegetables rolled on roti bread. |
$7.95 |
VEGETABLE CURRY WITH RICE
Flavorful vegetable curry served with rice. |
$7.95 |
|
PINDI CHOLE
Whole chick peas in a spicy sauce, served with
poori bread. |
$7.95 |
SEMI BIRYANI
Green beans cooked with spices, rice, almonds
and raisins. |
$7.95 |
|
SARSON KA SAAG
A puree of mustard green and creamed spinach,
flavored with ginger and tomato, served with rice. |
$7.95 |
MAAH DAL WITH RICE
Indian black beans and red kidney beans cooked
in cream, with tomato and butter, spiked with fresh
ginger root. |
$7.95 |
|
BOMBAY DAL WITH RICE
Lentils simmered in onions, tomato, and cumin seed. |
$7.95 |
Chicken/Lamb/Seafood
All entrees served with mulligatawny soup and salad. |
CHICKEN CURRY WITH RICE
Traditional Indian chicken curry. Served with rice. |
$8.95 |
|
STIR-FRY CHICKEN
Tender chicken pieces stir-fried with a mixture of
carrots, onion and bell pepper. Served with rice. |
$8.95 |
KATI KABAB
curried lamb or chicken rolled onto roti bread. |
$8.95 |
|
LAMB CURRY WITH RICE
Traditional Indian lamb curry. Served with rice. |
$8.95 |
KHEEMA MATAR
Ground meat cooked in masala sauce. Served on rice. |
$8.95 |
|
GOA FISH CURRY
Tuna fish cooked in a tangy curry sauce with a
coconut base. Served with rice. |
$9.95 |
Side Dishes |
RAITA
Chilled yogurt salad, prepared with cucumber,
tomato, and onion. |
$2.75 |
|
MIXED PICKLE |
$1.50 |
| MANGO CHUTNEY |
$1.50 |
|
MINT CHUTNEY |
$1.25 |
| EXTRA RICE |
$1.25 |
|
SIDE SAUCES
Vindaloo, Korma, Tikka Korma, Saag, Masala. |
$3.95 |
House Specialties
Served with rice and your choice of soup or salad |
SAAG PANEER
Pieces of Paneer cheese, simmered in creamed
spinach and spices |
$9.95 |
|
MATAR PANEER
Paneer cheese cooked with green peas in a spicy
curry sauce. |
$9.95 |
CHICKEN VINDALOO
Highly spiced chicken cooked in a sharp,
pungent sauce. |
$10.95 |
|
CHICKEN BIRYANI
Spiced chicken cooked in layers of rice, garnished
with sliced eggs and nuts. |
$10.95 |
LAMB VINDALOO
Highly spiced lamb cooked in a sharp, pungent gravy. |
$10.95 |
|
LAMB BIRYANI
Spiced lamb cooked with rice, garnished with nuts
and sliced eggs. |
$10.95 |
SAAG MEAT
Tender chunks of lamb simmered in creamed
spinach, fresh ginger, and spices |
$10.95 |
|
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DINNER MENU
5:30pm-9:30pm Sunday-Thursday
5:30pm-10:30pm Friday & Saturday |
The Oven
Indian Fusion Menu
Discounts do not apply to fusion menu.
|
Fusion Appetizers
|
FOUR JUMBO CRISPY PAPADUM SHRIMP
With sweet spicy tomato chutney |
$7.95 |
|
THREE INDIAN CRAB CAKES
With a yogurt/sour cream sauce. |
$8.95 |
THE OVEN SPINACH DIP
Fresh spinach baked with paneer, cream cheese and
Indian seasoning served with Naan crisps. |
$7.50 |
|
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|
Fusion Entrees
Served with your choice of soup or salad
|
TANDOORI SEARED TOP SIRLOIN
With cilantro peppercorn compound butter. Served with
cumin mashed potatoes and grilled vegetables. |
$18.95 |
|
LAMB SHANK
Seared with coriander-mustard seed crust then braised
in a mild vindaloo cream. Served with rice. |
$18.95 |
MALAI KABAB
Colorado lamb sirloin marinated in ginger and garlic
and cooked in the tandoor. Served with rice and
seasonal grilled vegetables |
$18.95 |
|
|
|
Tandoori Cuisine
Served with rice and your choice of soup or salad.
|
CHICKEN TIKKA
Boneless pieces of chiken marinated in Tandoori
marinade, then cooked in the Tandoor |
$11.95 |
|
FISH TIKKA
Boneless tuna filet marinated in Tandoori marinade
and then cooked in the Tandoor. |
$14.95 |
TANDOORI CHICKEN
Tender chicken marinated in yogurt and fresh
ground spices, then cooked in the Tandoor. |
Full
$14.95
1/2
$9.50
|
|
MALAI SEEKH KABAB
Tender minced meat with ginger, green chilies, garlic,
coriander and onion, rolled onto a skewer and cooked
in the Tandoor. |
$10.95 |
TANDOORI SHRIMP
Jumbo shrimp marinated in yogurt and fresh spices,
then cooked in the Tandoor & served on a bed of rice. |
$14.95 |
|
MIXED TANDOORI GRILL
Chicken Tikka, Tandoori Shrimp, & Malai Seekh Kabab. |
$13.95 |
Lamb Entrees -
13.95
Served with rice and your choice of soup or salad.
|
GOSHT DO PIAZZA
A curry of caulflower and potatoes, served with rice. |
$13.95 |
|
LAMB MADRAS
Tender chunks of lamb simmered in a hot sauce with
tomatoes and a hint of coconut. |
$13.95 |
GOSHT AKBARI
Chunks of tender lamb cooked with dates, apricots,
prunes and spiced cinnamon and green chilies. |
$13.95 |
|
SAFED MAAS
An ancient Rajastani delicacy. Chunks of lamb cooked
in a fragrant white sauce of almond, yogurt, ginger and
cardamom |
$13.95 |
ROGAN JOSH
Traditional North Indian lamb curry in a piquant sauce. |
$13.95 |
|
LAMB KORMA
Tender pieces of lamb simmered in creamy curry gravy. |
$13.95 |
LAMB VINDALOO
Highly spiced lamb cooked in a sharp, pungent gravy. |
$13.95 |
|
SAAG MEAT
Tender chunks of lamb simmered in creamed spinach,
fresh ginger, and spices. |
$13.95 |
KADAI GOSHT
Pieces of lamb are flash cooked in spiced oil together
with chopped onions, tomato and garlic. |
$13.95 |
|
MAKKI KA SOWETA
A spicy combination of corn and lamb cooked with
cardamom, cloves, cumin seeds and cinnamon.
|
$13.95 |
Seafood Entrees - 14.95
Served with rice and your choice of soup or salad.
|
ALBACORE TUNA OR SHRIMP VINDALOO
Your choice cooked in our spicy vindaloo sauce. |
$14.95 |
|
KADAI FISH OR SHRIMP
Boneless tuna or jumbo shrimp sauteed with onions,
garlic and jalapenos. |
$14.95 |
GOA SHRIMP
Jumbo shrimp cooked in a spicy coconut based sauce. |
$14.95 |
|
SHRIMP JALFRAZIE
Jumbo shrimp sprinkled with mild spices and sauteed
with fresh tomatoes, onions and bell peppers. |
$14.95 |
SHRIMP MASALA
Jumbo shrimp cooked in a traditional sauce. |
$14.95 |
|
FISH MASALA
Whole Tuna filet or Pompano deep fried and simmered
in a traditional Indian sauce with coconut milk. |
$14.95 |
Chicken Entrees - 11.95
Served with rice and your choice of soup or salad.
|
CHICKEN KADAI OR CHICKEN TIKKA KADAI
Boneless chicken flash cooked with onions, tomato,
garlic and jalepeno. |
$11.95 |
|
CHICKEN TIKKA MAHKANI
Boneless chicken cooked in a spicy butter and tomato
sauce. |
$11.95 |
CHICKEN DHANSAK
Boneless chicken simmered in a tangy lentil sauce. |
$11.95 |
|
CHICKEN MOGHLAI
Our chef ’s special chicken curry, cooked with raisins
and cashew nuts. |
$11.95 |
CHICKEN JALFRAZIE
Tender pieces of boneless chicken, sprinkled with mils
spices and sauteed with fresh tomatoes, onions and
bell peppers. |
$11.95 |
|
CHICKEN VINDALOO
Highly spiced chicken cooked in a sharp, pungent
sauce. |
$11.95 |
CHICKEN TIKKA MASALA
Pieces of chicken tikka simmered in a traditional spiced
gravy. |
$11.95 |
|
CHICKEN KORMA
Boneless pieces of chicken cooked in a creamy curry
sauce. |
$11.95 |
CHICKEN TIKKA KORMA
Boneless pieces of chicken simmered in a creamy curry
and tomato sauce. |
$11.95 |
|
THIMPU CHICKEN
A great specialty from the royal kingdom of Bhutan.
Boneless chicken cooked with cauliflower in a light and
spicy sauce. |
$11.95 |
SAAG CHICKEN
(CHICKEN TIKKA SAAG also available)
Boneless chicken cooked in pureed spinach and
mustard greens flavored with ginger and fresh spices. |
$11.95 |
|
|
|
Vegetarian Entrees - 10.95
Served with rice and your choice of soup or salad.
|
BENGAN BEARTA -
(Sunday only)
Roasted eggplant sauteed with ginger, garlic, spices
and potatoes. |
$10.95 |
|
BHINDI MASALA OR SEMI MASALA
Whole okra or green beans cooked in a traditional
spicy onion sauce. |
$10.95 |
PALEK OR PALEK PANEER
Spinach cooked with onions, jalepenos and tomatoes.
Paneer is our own fresh cheese and adds a great flavor. |
$10.95 |
|
ALO CHOLE
Chic peas and potatoes cooked in onion and garlic. |
$10.95 |
VEGETABLE JALFRAZIE
Pieces of our own fresh cheese, bell peppers, tomato,
ginger, and onions sprinklied with mild spices and
sauteed over high heat. |
$10.95 |
|
SAAG PANEER
Pieces of Paneer cheese, simmered in creamed spinach
and spices. |
$10.95 |
MATAR PANEER
Paneer cheese cooked with green peas in a spicy
curry sauce. |
$10.95 |
|
SARSON KA SAAG
A puree of mustard green and creamed spinach,
deliciously flavored with ginger and tomato. |
$10.95 |
ALOO GOBI
A curry of cauliflower and potatoes. |
$10.95 |
|
MALAI KOFTA
Dumplings of Kofta cheese, stuffed with green herb,
and simmered in a curry sauce. |
$10.95 |
VEGETABLE KORMA
Mixed vegetables cooked in a creamy sauce with fresh
spices. |
$10.95 |
|
NAVRATAN BIRYANI
Spiced mixed vegetables, cashews and raisins cooked
with saffron rice. |
$10.95 |
MIXED VEGETABLE CURRY
Potaties, eggplant, cauliflower and peas in a mild
curry sauce. |
$10.95 |
|
PANEER MAKHANI
Our fresh cheese cooked in a spicy butter and tomato
sauce. |
$10.95 |
Treasure of Rice
Served with rice and your choice of soup or salad.
|
HYDERABADI BIRYANI
Spiced lamb cooked with rice, garnished with nuts
and sliced eggs. |
$13.95 |
|
SHAHJAHNI
Spiced chicken cooked in layers of rice, garnished with
sliced eggs and nuts. |
$12.95 |
JHINGA BIRYANI
Jumbo shrimp cooked with rice, garnished with sliced
eggs and nuts. Passports & Coupons do not apply to full
chicken. |
$14.95 |
|
MUMTAZ BIRYANI
A delicious preparation of sliced lamb, chicken &
shrimp with saffron rice, garnished with nuts & eggs. |
$12.95 |
NAVRATAN BIRYANI
Spiced mixed vegetables, cashews and raisins cooked
with rice. |
$9.95 |
|
|
|
Thali
A traditional Indian dinner served in a large metal round
dish with several matching metal bowls, each containing
vegetables, meat, chicken, dal, yogurt, and chutney. |
NON-VEGETARIAN
Tandoori chicken, rogan josh, chicken curry, vegetable
curry, dal, raita, papadum, rice, naan, and kheer. |
$25.95 |
|
VEGETARIAN
Matar Paneer, saag, Aloo gobi, mixed vegetables, dal,
raita, papadum, rice, naan, and kheer.-
Not available for take-out. |
$19.95 |
Side Dishes & Condiments
|
MAAH DAL
Indian black beans and red kidney beans cooked with
cream, tomato and butter, spiced with fresh ginger root. |
$3.95 |
|
BOMBAY DAL
Lentils simmered in onions, tomato, and cumin seed. |
$3.95 |
RAITA
Chilled yogurt salad, prepared with cucumber, tomato,
and onion. |
$2.75 |
|
MIXED PICKLE |
$1.50 |
| MANGO CHUTNEY |
$1.50 |
|
MINT CHUTNEY |
$1.25 |
EXTRA RICE
.....................................................small |
$2.50
$1.25 |
|
SIDE SAUCES
Vindaloo, Korma, Tikka Korma, Saag, Masala |
$3.95 |
| SIDE SALAD |
$1.75 |
|
|
|
Desserts
|
KHEER
Traditional Indian rice pudding |
$3.00 |
|
KULFI
A special Indian ice cream made of thickened milk and
set in a special mold. Mango or Pistachio flavors. |
$3.00 |
| SELECTIONS FROM OUR DESSERT TRAY |
$4.50 |
|
|
|
Beverages
|
LASSI
Rose flavored, fresh yogurt drink. |
$2.25 |
|
LASSI
Mango or strawberry |
$2.50 |
TEA
...................Spiced Tea or Chai (pot) ............
...................Darjeeling (pot) ............................ |
$2.50
$2.25 |
|
SOFT DRINKS |
$1.50 |
| MINERALWATER |
$2.25 |
|
COFFEE
...................American .........................................
...................Capuccino .......................................
...................Latte ..................................................
...................Espresso ..........................................
...................Madras ............................................. |
$1.50
$2.50
$2.50
$1.75
$2.50
|
